Nicolas Feuillatte

Nicolas Feuillatte made his first cuvee of Champagne in the early 1970 on his own 12 hectare Montagne de Reims estate. Today, Nicolas Feuillatte has expanded right into the heart of Champagne and is based at Chouilly near Epernay. The wines draw their subtle, powerful personalities direct from many of Champagne’s premier and Grand Cru vineyards. Nicolas Feuillatte is re-creating the legend of Champagne, with champagnes of great delicacy and power.


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What we're drinking......
Jack Cumming
General Manager
Batasiolo Barbera Sovrana DOC Aromas of toasty ripe fruit. Warm, full and harmonious, delivering the typical freshness of Barbera
Tracy Cheung
Sales & Marketing Manager
Well covered cherry color. Intense aromas of ripe black fruits ripe, balanced and fine toasted very well integrated. Powerful, full-bodied, meaty, savory tannins and black fruit acids. Hints of vanilla and spicy, well integrated oak flavor.
Haydon Or
Sales Executive
Laurenz V. Friendly Gruner Veltliner I'm attracted by the crisp wine with depth of fruit freshness & subtle spice.

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