 Badia A ColtibuonoFor almost a century and a half, the Stucchi Prinetti family has been running this estate, which was created a thousand years ago by the first vine growers in Chianti, the Vallombrosian monks. The vineyards, planted with traditional varieties, are between 20 and 45 years old and are cultivated in such a way as to obtain low yields of high quality grapes.
|
||||||||||||||||
Newsletter |
What we're drinking......
Sponsors
